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Results 21 - 30 of 53 for vegetarian spinach
In large saucepan, cook broccoli, mushrooms, zucchini and garlic in butter until vegetables are tender. Add remaining ingredients and blend ...
Process chick peas and eggs in blender/food processor until smooth. Turn off machine and add remaining ingredients except pasta. Process ...
Cook noodles in boiling water for 10 minutes; drain. Defrost spinach. Sauté onion in oil ... in preheated 375°F oven for 30 minutes. Serves 8.
Can use more if you ... per package. Cook spinach per package and drain VERY ... with the Parmesan cheese. Bake at 375 degrees for 30 minutes.
Cook lasagne noodles in boiling water about 12 minutes. Drain, rinse and cover with cold water. Heat vegetable oil in large saucepan. Add ...
Combine tomato sauce, paste, water, ... cheese and the spinach (well drained). Spread a thin ... allow to stand for 10 minutes before serving.
Combine tomato sauce, paste, water, ... cheese and the spinach (well drained). Spread a thin ... allow to stand for 10 minutes before serving.
Place spinach in 2 quart glass rectangular ... Repeat layers. Pour reserved sauce over top. Microwave with plastic on top for 12 minutes on High.
Preheat a large skillet or ... oil. Stir fry spinach, carrot, cabbage, mushrooms, onion, ... teaspoon ground ginger. Cook and stir until bubbly.
Line bottom of pan with noodles mixed in spaghetti sauce. Spread filling over noodles. Cover with layer of sliced zucchini. Repeat. Top ...
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