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Results 21 - 30 of 632 for vegetable all substitute
Combine the following in a large bowl: egg, buttermilk, bran, oatmeal, applesauce and honey. Allow to sit for 15 minutes, then beat. ...
Preheat oven to 375°F. In a medium bowl, mix butter (Crisco) and sugar; Set aside. In a larger bowl, mix flour, baking powder, baking soda, ...
Clean and pick green bean ... shoots (or other vegetable). Bring to a rapid ... absorbed the flavor of the curry broth. Serve in bowls over rice.
Cook whole corn kernels for ... 2 tablespoons of vegetable oil in a large frying ... warm and top with a dollop of dairy sour cream and salsa.
If you have a small ... the skin at all. Then put the lid ... presentation. They can be served alongside any sides you enjoy with a turkey main dish.
In large saucepan put butter ... down more. Add Veg-All and milk until pot is ... saltine crackers. Serves 2 real eaters or 4 to 6 little girly men.
In a mixing bowl, cream butter, oil and sugars. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine flour, ...
It is the best bread ... to 350°F. Mix all ingredients well. Use a standard ... it). Bake at 350°F for 60 minutes on the top rack of the oven.
Pre-heat oven to 350°F Stir flour, baking powder and salt together. Cut in peanut butter and oil with fork or pastry blender until the ...
Remove top from pumpkin, "jack-o-lantern" style. Scoop out seeds and strings, leaving hollowed shell to stuff. Oil skin lightly, if you ...
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