Results 21 - 30 of 93 for vanilla buttercream frosting

Previous  1  2  3  4  5  6  7  8  9  10   Next

In a mixer bowl, cream the butter, lemon rind, vanilla and salt until light and ... beating well after each addition. Beat in the lemon juice.

Grease 9 x 13 inch ... Add flour and vanilla. Blend completely. Stir in ... about 30 minutes. Frost with Buttercream Frosting. Cream butter. Add cocoa ... consistency. Blend in vanilla.

(Any pudding recipe cake mix ... butter mixture, add vanilla and remaining sugar. Add more sugar if stiffer frosting is desired. If doubled, takes ... if desired. Spread buttercream between layers and on top ... will be very tall.

Any pudding recipe cake can ... butter mixture, add vanilla and remaining sugar. Add more sugar if stiffer frosting is desired. If doubled, takes ... if desired. Spread buttercream between layers and on top ... to cover above cake.

Preheat oven to 350°F. Grease ... smooth. Add flour, vanilla and salt; blend completely. Stir ... completely in pan; frost with one bowl buttercream frosting. Cut into squares. Cream ... 2 cups (1 bowl).



Cream butter in small mixer ... beat to spreading consistency (additional tablespoon milk may be needed. Blend in vanilla. About 2 cups frosting.

Combine and beat at high speed until smooth. Works great in hot weather.

Cream butter in small mixer ... Beat to spreading consistency (additional tablespoon milk may be needed). Blend in vanilla. About 2 cups frosting.

Cream shortening and butter together ... 5 minutes. Add vanilla. If using frosting for wedding cake, use white butter and white vanilla. Frosts one 8 inch layer cake.

Combine all ingredients in mixer bowl, beat until light and fluffy (1 1/2 cups).

Previous  1  2  3  4  5  6  7  8  9  10   Next

 

Recipe Index