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Results 21 - 30 of 94 for using pancake mix
Combine all ingredients in large ... refrigerator. To make pancakes: Beat 2 eggs. Gradually ... 2 cups of mix and 1 cup of water. Makes 12 (5 inch) pancakes.
Combine all ingredients in a ... bags (1 1/2 cups in each bag). Store in cool, dry place for up to 8 months. Makes 13 cups of dry mix. (Sherry)
Combine all. Mix well. Cover and store. When ... mix with 1 egg and 1 1/2 cups milk. Bake in griddle or fry pan as usual. Makes 18 cups dry mix.
Mix all ingredients together well. Either ... works good for both. Brown on both sides and butter. Eat with gravy or with your favorite syrup.
Stir these ingredients together and ... container. To make Pancakes or Waffles: 1-2 eggs 2 ... batter for pancakes or a thin batter for waffles.
Combine all ingredients, cover and ... ready to use, mix 1 1/2 cups dry mix, ... 1/4 cups milk. Bake on griddle as usual. Yield: 18 cups dry mix.
27. EASY PANCAKE MIX
Mix above ingredients together. Makes approximately 8 to 10 small pancakes. The ingredients can be doubled.
I use 4 cups whole ... cups white flour. Using wire whisk, beat until thoroughly mixed then add pancake mix to desired thickness, approximately 2 ... whole wheat flour. (Lehighton)
29. EASY PANCAKE MIX
Mix above ingredients together. Makes approximately 8 to 10 small pancakes.
Or use any combination to ... all dry ingredients; mix thoroughly. Store in airtight container. Keeps indefinitely. To make pancakes: Combine 1 egg 1 ... folded into pancake batter.
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