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Results 21 - 30 of 529 for upside down pineapple cake
Preheat oven to 350°F (175°C). ... blend well. Arrange pineapple and nuts over sugar in ... pick inserted in cake comes out clean. Immediately invert ... serve. Makes 8 servings.
Preheat oven to 350°F. Prepare cake mix by box directions substituting the juice from can of pineapples for the water. In a ... before serving. Enjoy! . Burns
35% calorie reduction from traditional recipe. Drain pineapple slices, reserving juice. Combine melted ... of 9-inch round cake pan. Arrange drained pineapple slices, ... 24 packets Equal® sweetener. Equal
Melt butter in a 9x13-inch ... of pan. Arrange pineapple over brown sugar. Place a ... each pineapple Mix cake according to package directions. Carefully ... turn the pan upside down. Gently tap the bottom ... Cool Whip if desired.
Cream butter and sugar, add ... sugar #2 can pineapple Mix and spread on bottom of pan. Pour cake batter over pineapple mix. Bake ... 5 minutes turn upside down and remove.
Preheat oven to 350 degrees. ... and add drained pineapple in single layer. Pour batter ... plate. Cool. Garnish with cherries. Makes 8 servings.
(I use a large cast-iron ... in pan. Arrange pineapple rings in a pattern in pan, pushing down through preserves. Put 1 cherry ... preserves. Pour prepared cake mix slowly and evenly over ... hot onto serving plate.
Melt butter, then pour in ... over butter; arrange pineapple slices putting a cherry in ... degrees for 45 minutes or until toothpick comes out dry.
Place pineapple rings in bottom of 9 ... mixture. Make yellow cake mix per box directions and ... dish. Take cake pan off top after 2 minutes.
Melt butter in large baking ... over butter. Arrange pineapple slices on sugar filling spaces ... 40 minutes. Turn cake upside down on cake plate. Serve with ... desired. Yield: 8 servings.
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