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turkey chowder
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Results
21 - 30
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53
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turkey chowder
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21.
TURKEY CHEESE CHOWDER
Saute onions, carrots, and celery ... constantly until mixture thickens. Stir in pepper, cayenne, cheese and
turkey
. Heat just until cheese melts.
Ingredients: 11 (broth .. carrots .. celery .. cheese .. flour .. milk ...)
22.
TURKEY CHOWDER
In 5 quart pot, saute ... Add potatoes and
turkey
broth. Bring to boiling, simmer ... with reserved bacon and chopped parsley. Serves 8 to 10.
Ingredients: 12 (cream .. milk .. onion .. parsley .. potatoes .. salt ...)
23.
TURKEY - VEGETABLE CHOWDER
Put all ingredients in Dutch oven that has been filled 3/4 full with water. Boil for 1 1/2 hours. In a separate pan - stir until smooth: ...
Ingredients: 10 (carrots .. corn .. leaves .. legs .. onion .. potatoes ...)
24.
TURKEY CORN CHOWDER
Saute onions in butter in large kettle. Add potatoes, celery, salt, pepper, water, and bouillon cube. Cook covered 15 minutes. Add milk and ...
Ingredients: 17 (celery .. corn .. cream .. cube .. milk .. paprika ...)
25.
TURKEY CHOWDER
Cook potatoes, onion and
turkey
in seasoned water until tender. ... the hot soup, stirring as it thickens. Can add more milk and butter to taste.
Ingredients: 8 (bacon .. milk .. onion .. potatoes ...)
26.
TURKEY CHOWDER
Cook celery, carrots and onions in butter in saucepan until barely tender. Remove from heat and stir in flour and salt. Cook over medium ...
Ingredients: 10 (carrots .. celery .. cheese .. flour .. milk .. onions ...)
27.
TURKEY CHOWDER
In large soup pot, brown ... 45 minutes. Add
turkey
and cooked bacon and heat ... not boil). Fill soup bowls and garnish with parsley. Serves 12.
Ingredients: 15 (cream .. flour .. leaf .. salt .. thyme ...)
28.
TURKEY CHOWDER
Cook celery and onion in ... Stir in cheese,
turkey
, parsley and milk. Heat ... celery tops. Cook 2 hours and strain. Makes 2 cups with water.
Ingredients: 13 (broth .. flour .. milk .. parsley .. salt .. turkey ...)
29.
TURKEY - CORN CHOWDER
Melt butter in a Dutch ... water, bouillon cubes,
turkey
, celery and potatoes; cook ... parsley and paprika, if desired. Yield: about 8-10 servings.
Ingredients: 13 (celery .. cubes .. milk .. optional ...)
30.
TURKEY CHOWDER
Saute onion, green peppers, then add tomatoes and tomato paste. Add remaining ingredients and simmer until done. Salt and pepper to taste. ...
Ingredients: 10 (beans .. cabbage .. onion .. peppers .. potatoes ...)
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