Results 21 - 30 of 212 for thick french toast

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Saute onion in butter in Dutch oven until tender. Blend in flour, stirring until smooth. Gradually add both broths, water and wine. Bring ...

In large saucepan, cook onions and garlic in butter until golden brown. Add water, sherry and bouillon, bring to a boil. Reduce heat; cover ...

Beat eggs with other ingredients. Grease cookie sheets. Layer single file bread slices. Pour egg mixture over bread and let set in ...

Stir together cream cheese, chopped pecans and orange marmalade. Cut a horizontal pocket into top crust of each bread slice. Spoon about 2 ...

Arrange bread in single layer in 12 x 8 x 2 inch baking dish. In medium bowl beat eggs with milk, Grand Marnier, sugar, vanilla and salt. ...



Melt butter in 5-quart Dutch ... Just before serving, toast bread; place cheese on hot ... cheese bread and parsley. Makes 13 (1-cup) servings.

Heat deep pot; add oil and butter. Add onions; season with salt, pepper and 1 teaspoon thyme. Cook onions 15 to 18 minutes, stirring ...

In a glass baking dish, ... leave pot on the burner. Syrup that is warm or hot is better for French toast pancakes and waffles than cold syrup.

Beat flour, milk, sugar, salt, eggs with hand beater until smooth. Soak bread in mixture until saturated. Heat butter in skillet until ...

Melt butter in saucepan. Add ... Dip slices of French bread into milk mixture and ... slice of bread on serving plates. Spoon apples over top.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index