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Results 21 - 30 of 333 for the fish chowder
Melt butter in pan, saute onions and garlic. Add all other ingredients. Simmer soup for 45 minutes. Yield: 4 servings.
22. FISH CHOWDER
Make sure all bones are removed from fish and cut into bit-size pieces. ... heat and sweat the onion, garlic and potatoes for ... dipping. Makes 4 servings.
In large saucepan place fish with 2 cups water. Bring ... uncovered, 15 minutes. Makes 3 quarts (8 large servings). Recipe can be doubled easily.
24. FISH CHOWDER
Cook bacon until crisp. Drain ... until tender. Add fish, potatoes, water and seasonings; ... 1 minute. Stir in fish mixture and add in bacon.
25. FISH CHOWDER
Saute in vegetable oil, onion, ... taste. Add chopped fish fillets. Cook until fish is ... sprinkle with remaining parsley. Makes 4-6 servings.
26. FISH CHOWDER
Place potatoes, onion and 1/2 ... until tender. Cut fish into 3 pieces, and in ... stock into heated chowder dish. Add milk, butter, and pepper. Serves 5.
Simmer the haddock in 2 cups water ... Remove bones from fish. Saute diced pork until ... minutes. Serve the chowder sprinkled with the diced pork. Serves 6.
28. FISH CHOWDER
In a large soup kettle, ... bacon grease in the kettle and use to saute ... almost done. Add fish cubes and continue to simmer ... well on the side.
Layer potatoes, onions and arrange fish on top. Add 1 cup ... simmer or allow chowder to boil. Chowder is improved, ... and serve it the next.
Simmer haddock in 2 cups ... Remove bones from fish. Saute diced pork until ... for 5 minutes. Serve chowder sprinkled with diced pork. Serves 6.
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