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Results 21 - 30 of 50 for thai ginger sauce
Combine all ingredients in a blender or food processor and process until smooth.
22. CHICKEN GINGER
Slice chicken in 3" strips. ... the chicken and ginger. Stir over medium heat ... and onion, fish sauce or salt, soy sauce and ... cooked, serve with rice.
This Thai marinade provides an accent of ... will have a richer flavor if allowed to marinate for 1 hour. Reheat or serve at room temperature.
Over medium heat, brown garlic ... 2-3 minutes. Add ginger, fish sauce, soy sauce, and sugar. ... onions and turn off the heat. Serve with rice.
Make Peanut Sauce (below); set aside. Remove chicken ... sauce over salad. Makes 6 to 8 servings. Mix all ingredients with wire whisk until smooth.
Whisk peanut butter and hot ... in vinegar, soy sauce, sugar, ginger root and garlic. Add remaining ... toss to mix. Makes 12 cups, 6 servings.
Whisk all ingredients except broth in a large bowl. Gradually add broth. Steam carrots and snow peas; drain. Add to dressing, then toss. ...
Bone the chicken and cut ... the chicken with ginger, sugar, fish sauce, and pepper. Heat the ... cook 10 minutes and serve over rice. Serves 4.
Marinade the lamb chops with above ingredients for 3 hours. Then grill for 2 minutes on each side. Place the above ingredients in a food ...
Combine all ingredients except honey ... with shrimp or scallops sauteed with ginger, garlic, salt and pepper. Makes about 2 1/2 cups of sauce.
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