Teriyaki Ginger Sauce - Recipes - Page 3

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Results 21 - 30 of about 820 for teriyaki ginger sauce

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21. EASY CHICKEN TERIYAKI

Stir all ingredients, except chicken, ... side down in sauce, cover and bake at ... servings containing 160 calories and 6 grams of fat per serving.

22. TERIYAKI CHICKEN WITH ORANGE SAUCE

Place vegetables in a 3-1/2 ... combine broth, marmalade, teriyaki sauce, mustard and ginger. Pour sauce over chicken. ... over hot cooked rice.

23. JOSIE'S HEALTHY CHICKEN TERIYAKI (FOR A CROWD)

I prepare this recipe in ... up my homemade teriyaki sauce while chicken is cooking on ... water, sugar, ground ginger and ground pepper together and ... Recipe may be halved.

24. DOM'S GRILLED TERIYAKI CHICKEN

Combine all marinade ingredients in a large bowl. Pour marinade into a gallon Ziploc style bag along with the chicken breasts. Refrigerate ...

25. PINEAPPLE TERIYAKI MARINADE

Mix all the ingredients in a resealable bag. Marinate any meat, fish or fowl for at least 45 minutes or up to 24 hours. If the meat needs ...

26. JON'S TERIYAKI GINGER MARINADE (FOR THE GRILL)

Mix all ingredients in a large Ziploc bag. Put steak in bag to marinate. Marinate in refrigerator from 6 to 24 hours before grilling. Note: ...

27. SLOW COOKER TERIYAKI STEAK

Cut steak into 1/2-inch thick ... bowl. Place meat in slow cooker. Pour sauce over. Cook on LOW for 8 to 10 hours. Serve with rice. Serves 5 to 6.

28. CHICKEN QUICK STIR FRY

Or Bird's Eye frozen vegetable ... bell peppers, garlic, ginger and vegetables. Cook until fresh ... top with soy sauce or teriyaki sauce. Serves 2-3. NOTE: Vegetables ... cauliflower can be added.

29. CHICKEN FRIED RICE

In small bowl, combine chicken, ... water, chicken broth, teriyaki sauce, ginger and pepper. Set aside. In ... heated through. Makes 4 servings.

30. CHICKEN TERIYAKI

In small mixing bowl, add all marinade ingredients. Mix by hand 5 minutes; refrigerate. Rinse off chicken. Put in medium-sized bowl, pour ...

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