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Results 21 - 30 of 266 for tender pork
Preheat oven at 350°F. Sprinkle meat on both sides with salt, pepper, meat tenderizer, garlic salt and Worcestershire sauce. Place steaks ...
22. PORK TENDERLOIN
Rinse pork tenders with cold water. Remove fat. ... 400 degree oven for 1 hour. Serve with spaetzle or other kind of noodles, rice or potatoes.
Clean and wash pork chops; cut into pieces. Put ... pork chops are tender and the turnips are no ... (Remember the more you cook, the better it gets.)
Mix together first 5 ingredients ... in pan with pork roast last 10 to 20 ... large skillet until tender. Stir together milk and ... minutes. Serve over roast.
Pork such as boned loin chops ... minutes more. Return the pork to the pan, add the sherry mixture and stir until well mixed and heated through.
Place pork in roasting pan. Combine all ... sauce. Cover first 1/2 hour of baking. This is delicious thinly sliced and served on rolls for parties.
27. JIM'S PORK CHOPS
Tenderize chops with unseasoned tenderizer. Using a non aluminum skillet, sear the chops in olive oil. Turn once, then season with the ...
Cut 3 or 4 pork steaks into bite size pieces. ... chopped green pepper and pineapple preserves. Simmer 15 minutes more. Serve over cooked rice.
Stir together and bake at 350 degrees until heated through. 4-5 servings.
Cut meat into 1 1/2 inch cubes. Dredge with flour and brown on all sides in butter. Add onion and brown a few minutes longer. Add next 8 ...
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