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Results 21 - 30 of 178 for tart cherries pie
21. FRESH CHERRY PIE
Combine the sugar, flour and ... extract to the cherries and toss with the sugar ... pastry-lined 9 inch pie pan. Dot with butter. Make ... for approximately 45 minutes.
22. SOUR CHERRY PIE
1. For Filling: Drain cherries in large strainer over bowl, ... into 9 inch pie plate. Spoon in filling. Cover ... room temperature before serving.
Mix sugar, cornstarch and salt ... stirring constantly. Add cherries, simmer 10-15 minutes, stirring ... Cool. Pour into pie shell. Chill. Garnish with whipped ... another crust over it.
24. CHERRY PIE
Preheat oven to 425°F. Prepare ... bowl. Stir in cherries. Turn into pastry-lined pie plate. Dot with butter. Cover ... in crust. Serving Size: 8
Place 1/3 cup sugar, cornstarch ... from heat. Add cherries and almond flavoring. Pour into 9 inch unbaked pie shell. Bake at 350 degrees ... until meringue is set.
26. CHERRY PIE
Line 10 inch pie plate with pastry. Roll remaining ... minute longer. Add cherries, butter and food coloring. ... Preheat oven to 400 degrees.
27. CHERRY PIE
Sift together sugar, cornstarch and ... Gradually stir in cherries. Reserve juice and food ... and fit over pie. Seal and form decorative ... completely on wire rack.
Preheat the oven to 325°F. Combine the cherries and 1 cup sugar in ... juice, you can drain the cherries before combining them with the sugar.
Bring cornstarch, sugar, and water ... Add chopped (pitted) cherries. Chill until mixture starts ... topping. Pour into the pie shells and chill.
30. CHERRY COBBLER
(Omit sugar if sweetened cherries are used.) Put above into ... golden brown in a preheated 375 degree oven. Good warm or cold with ice cream.
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