Results 21 - 30 of 68 for taco sauce

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Combine all. Bring to a boil. Cover and simmer 5 minutes. Put into sterilized jars and caps. Process 30 minutes in water bath.

Combine all and simmer 10 minutes.

Grind peppers. Peel tomatoes and ... Put in jars and seal. 1 small can of tomato sauce can be used to thicken sauce, or cook a long time slow.

Brown beef in medium skillet ... 10 minutes. Spread sauce on open hamburger buns. Top ... bill about 10 taco shells. Leftovers are great chili for hot dogs, too.

Heat the peppers in a ... onion, and tomatoes in the blender; chop until sauce is made. Add salt and hot sauce. Keep in refrigerator or freeze.



Put all ingredients in a blender, blend well. Serve hot or cold with chips, tortillas or tacos. More or less of the spice can be used as desired.

Combine all ingredients, bring to boil. Cover and simmer 5 minutes. Pack in sterilized jars. Process 30 minutes in boiling water bath.

Cook together with the garlic and onion until beef, veal or turkey is browned then add chili powder, salt and catsup. Mix together and cook ...

Chop onion, pepper and tomatoes very fine. Add other ingredients and cook until thick. Put in jars and seal. NOTE: You can add more red or ...

Blend all ingredients in blender and heat briefly. Serve and enjoy.

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