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Results 21 - 23 of 23 for swiss steak rice tomato
21. SWISS STEAK
Cut meat from bone and trim fat. Pound steak well with flour; brown steak ... of cooking. Remove from heat. Serve over rice. Makes 6 servings.
22. SWISS STEAK
Cut meat into one inch ... 8 ounce can tomato sauce, water and Worcestershire sauce ... over cooked noodles or rice. Serve extra sauce in a bowl.
23. SWISS STEAK
Cut meat into six serving-size ... sauce. Cook, stirring, for 2 minutes. Serve meat and sauce with hot cooked rice or noodles. Yield: 6 servings.
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