Results 21 - 30 of 41 for swirl pie

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Melt chips with milk in ... marshmallow mixture. Cut through layers several times with knife to swirl. Freeze. Thaw before serving. Serves 6-8.

Preheat oven to 400 degrees. ... Pat in 9-inch pie pan. Bake 12 to 14 ... Spoon on sour cream and lightly fold filling over, making swirls. Chill.

1. Cut each slice of ... to make decorative swirls in sherbet. 6. Freeze at ... strawberry halves and orange sections around edge. Makes 12 servings.

Prepare or purchase graham crust. ... Cool. Alternately layer marshmallow and chocolate sauce in crust. Swirl with spatula. Freeze several hours.

Butter a 10-inch pan; line ... saving some for Swirl Topping. Dissolve gelatin in hot ... sprinkle chocolate crumbs on Swirl. Chill 2 hours and serve.



Mix cream cheese, sugar, and ... into baked 9-inch pie shell. Chill 4-5 hours or ... You can substitute peaches or raspberries for strawberries.

Add sugar to softened cream ... buttered 10 inch pie plate or 9 inch square ... spatula. Bake at 350 degrees for 40 to 50 minutes. Cool, then chill.

In medium bowl, combine cream ... is golden brown. Pie may have cracks on surface. ... Each serving contains 600 calories and 36 grams of fat.

1. Fill pie crust with ice cream. 2. ... with Cool Whip. Sprinkle with nuts, chocolate pieces, cookie crumbs and more sauce. Freeze for 1/2 hour.

Cut and peel apples for one pie. Add: Mix: Divide in ... small sections. Place on ungreased cookie sheet and bake at 425 until slightly brown.

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