Sweet Sour Fried Rice - Recipes - Page 3

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 21 - 30 of 63 for sweet sour fried rice

Previous 1 2 3 4 5 6 7 Next

21. STIR FRY SWEET AND SOUR CHICKEN

Cut chicken into 1 inch ... and stir until thick and bubbly. Add green (or red) pepper and pineapple. Cover and cook 1 minute. Serve over rice.

22. SWEET AND SOUR BEEF STIR FRY

Brown ground beef. Add onion ... Combine brown sugar, vinegar, cornstarch and soy sauce. Add to beef mix. Cook and stir until thick. Serve over rice.

23. SWEET-AND-SOUR PORK

1. Coat the pork in ... thickens. Add the deep-fried ingredients, mixing them together. Heat ... cherries. Transfer to a serving dish. 4 servings.

24. SWEET & SOUR PORK KWANGTUNG

Preheated 350 degree deep fryer. ... warm. Meanwhile, prepared sweet and sour sauce mix according to package ... thoroughly. Serve over rice with pork. Makes 4 servings. ... in glass measuring cup.

25. SWEET AND SOUR PORK

For the sauce: 1 tbsp. ... water and cornstarch mixture. When thickened, add pineapple and pork. Serve with boiled rice. Makes 4 to 6 servings.

26. SWEET AND SOUR PORK

FOR THE BATTER: Combine flour, ... minutes. FOR THE SWEET AND SOUR SAUCE: Combine 1/4 cup of ... Serve with sweet and sour sauce and white rice.

27. SWEET & SOUR FISH

Peel and mince the fresh ginger. Slice the mushrooms and scallions and combine in a saucepan with the sugar, vinegar, soy and 1 cup of ...

28. EGG ROLLS

Brown the meat in a ... done. Add vegetables, rice noodles, and seasonings; cook a ... browned. Serve with sweet sour sauce. Note: Meat rolls can ... they are heated through.

29. SWEET 'N SOUR MUSHROOMS

To prepare Mushrooms, in small ... and green pepper. Heat through (about 5 minutes), stirring occasionally. Serve over rice. Makes 4 servings.

30. SWEET AND SOUR CHICKEN

Put butter in frying pan, ... until liquid. Pour into frying pan stirring until mixture has a thickened sauce. Serve with fried rice or white rice.

Previous 1 2 3 4 5 6 7 Next

Top of page

—Recipe Index—

Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables