| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 65 for stuffed zucchini rice
21. STUFFED ZUCCHINI
Cut zucchinis lengthwise. Scoop out centers leaving ... some sauce on the top of the boats. Cover and bake at 350°F for about 1 1/2 hours.
About 3 1/2 inch diameter. ... each: tomatoes, peppers, zucchini and onions. Cut tops off ... cup of cooked rice. Stuff your vegetables and ... pour mixture over stuffed vegetables in roaster and set ... Serves 10 hungry people.
Prepare the rice, fluff; set aside. Prepare the zucchini. Heat oil in Wok ... Toss well to combine all flavors. Serve with Garlic Herb Dressing.
Tangaroa Terrace - Polynesian Village Resort. Cook rice as directed on package. Keep ... pea pods and zucchini to sauteed vegetables and keep ... themselves. Yield: 4 servings.
Parboil zucchini for 5 to 7 minutes; ... cup) - eggs, rice, onion, bread crumbs, parsley ... topping melt. Remove from oven. Makes 16 servings.
Brown meat in skillet. Add mushrooms, zucchini, onion, garlic salt, basil; ... from and stir rice and 1 1/2 cups of ... and bake 5 more minutes.
Trim ends of zucchini; cook in small amount ... zucchini, cottage cheese, rice, egg, parsley, salt and ... servings. Whole recipe = 600 calories.
Core green peppers and blanch ... with meat, vegetable, rice mixture. Pour tomato sauce over ... remaining cheese. Bake at 350 degrees for 40 minutes.
Cut ends off zucchini and cook whole in small ... zucchini, cottage cheese, rice, eggs, parsley, salt and ... for 5 minutes. Makes 4 servings.
Trim ends of zucchini; cook in small amount ... zucchini, cottage cheese, rice, eggs, parsley, salt and ... uncovered 5 minutes more. Serves 4.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables