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Results 21 - 30 of 32 for stuffed bread sticks
Brown meat and drain. Saute ... tender. Cut French bread lengthwise. Pull out inside bread, ... degrees for 20 to 25 minutes. Slice and serve.
Mix melted butter with stuffing. Place 1/2 mixture in 8x12 casserole; cover with chicken. Mix water and soups then pour over chicken. Top ...
Mix water and butter, bread crumbs, then rest of ingredients. Hollow out French bread. Stuff and bake 1 hour at 450 degrees.
24. BREAD STUFFING
Saute onion and celery in butter. Stir in salt, pepper, poultry seasoning and parsley. Add bread, then eggs or broth. Stir well. Stuff turkey.
Cut bread diagonally - both ways. Pull ... with seasoned salt. Wrap tightly in foil and bake for 50 minutes at 325 degrees. Slice and serve hot.
26. BREAD STUFFING
Boil the gizzards, heart, neck, etc. for 1 hour. Cut up and put in stuffing. (Or use any other way.) Use the meat juice in the stuffing.
27. BREAD STUFFING
In a fry pan, melt 2 sticks butter. Add 1 chopped onion ... water. Put cubed bread in large mixing bowl and ... at 350 degrees for 45 minutes.
28. STUFFED BREAD
Melt butter, add chopped onion ... triangular pieces. Cut bread into 8 pieces (being sure ... open foil and turn on broiler to crisp the bacon.
29. BREAD STUFFING
Saute onions in butter in ... mixture over dry bread. Add enough broth from ... cook in a cooking bag and uncovered. It makes a very juicy bird.
30. BREAD STUFFING
Melt 1/2 stick butter and saute one large ... brick oven white bread adding enough to bind the ... Use to stuff poultry, veal, or as a side dish.
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