Results 21 - 30 of 74 for squash patties

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Combine all ingredients, mixing well. ... large skillet. Flatten patties to 1/4 inch thick. Cook until brown on both sides. Yields: approximately 14.

Mix all ingredients together. Get oil medium hot in frying pan. Fry patties (not deep fry). If patties start to fall apart add more flour.

Combine all ingredients, except oil. ... large skillet. Flatten patties to 1/4 inch thickness. Cook ... on other side. Makes about 14 patties.

Mix together all ingredients and form into patties. Fry in oil until golden brown, turning once.

Make out in 2 inch round patties and fry in hot oil until golden brown.



Combine first 6 ingredients, beating until smooth. Stir in squash, add onion and pepper. ... skillet, fry until golden brown, turning once. Drain.

Grate and drain zucchini - squeeze out excess water. Mix in all ingredients. Heat small amount of oil in frying pan. Pour in batter (like ...

Place squash and onion in a colander ... is gone. Add flour, cornmeal, black pepper, cheese and egg and mix together. Form into patties and fry.

Place grated squash and onion in a colander ... flour, cornmeal, pepper, cheese, and egg; mix together. Form into patties and fry. Serves 8 to 10.

Place grated squash and onion in a colander ... cornmeal, pepper and cheese and egg. mix together, form into patties and fry. Makes 8 servings.

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