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Results 21 - 30 of 119 for sprout leaves
Cook sprouts in boiling salted water until ... 5 minutes. Add prosciutto and toss to combine. Season with salt and pepper to taste. 8 servings.
22. PASTA COBB SALAD
Cook macaroni as package directs, ... Toss macaroni with sprouts, salad dressing, and blue ... around pasta. Toss just before serving. Serves 8.
Combine first 6 ingredients tossing lightly. Combine vegetable oil, vinegar, sugar and seasonings; mix well. Pour over salad. Cover and ...
Soak the rice sticks in ... onion and basil leaves. Slice the beef as ... Arrange the bean sprouts, mint sprigs, chiles and ... chili sauce to taste.
25. VEGETABLE MEDLEY
Dissolve bouillon cube in water. ... broccoli, cauliflower, Brussels sprouts, carrots, mushrooms, and green ... sauce, and basil leaves. Add to vegetables; toss ... 8 to 10 servings.
26. MANDU (KOREAN)
Mix together all except wonton wrappers. Put 1 teaspoon mixture on each wonton wrapper. Put a bit of beaten egg around the edge of the ...
Cook Brussels sprouts in large amount of boiling, ... sprouts and heat through. Arrange grape leaves around bowl. Turn sprouts into bowl and serve.
Cut ends off green beans. ... layer of cabbage leaves. Place a circle of Brussels sprouts on outside edge and fill ... Increase baking time to 1 hour.
In a blender, combine cottage ... bread with lettuce leaves. Fill with mixture. Top ... cottage cheese mixture, then with sprouts. Makes 4 servings.
30. TORTILLA ROLL UP
Place a flour tortilla on a sheet of plastic wrap. Brush lightly both sides of the tortilla with water. Combine salad dressing with mustard ...
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