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Results 21 - 30 of 67 for spinach meatloaf
21. STUFFED MEATLOAF
Combine and mix all ingredients thoroughly and roll out into rectangle shape between 2 large sheets of waxed paper, about 1/2" to 3/4" ...
Heat oven to 350°F. Spray bread pan with Pam. Combine meat loaf ingredients thoroughly in large bowl. Mix filling ingredients in a ...
23. TURKEY MEATLOAF
Thaw spinach. Heat oven to 350 ... continue to bake, basting occasionally, until well browned, 30 to 35 minutes. Calories 325, fat 18 g, protein 25 g.
24. MEATLOAF ROLL
Rinse frozen broccoli under running ... longer. (Center of meatloaf roll may be slightly pink ... except increase first cooking time to 1 1/2 hours.
25. PASTRY MEAT LOAF
In a bowl, blend well ... Combine Feta and spinach; spread evenly over meat ... moderate oven at 350°F for 45 minutes. Cool to room temperature.
Heat oil in skillet over ... Set aside. Drain spinach. Place 1/2 meat mixture ... mixture. Cook at 350 degrees for 1 hour to 1 hour and 30 minutes.
27. MEAT LOAF ROLL
Rinse frozen broccoli under running cold water to separate; drain. Mix hamburger, eggs, bread crumbs, catsup, milk, 1/2 teaspoon salt, the ...
Preheat oven 350 degrees. Bake in a pyrex or Teflon pan for 35-40 minutes. Mix (well) above ingredients. Shape into a loaf. Spread with 1 ...
Combine meat, egg, onion, salt ... Set aside. Cook spinach and drain thoroughly. In bowl, ... over top, sealing seams. Bake 1 hour at 350 degrees.
30. TURKEY MEATLOAF
Thaw and drain spinach. Cook spinach, mushrooms and ... oven 1 or 2 minutes until cheese is melted. Let stand 5 minutes before slicing. Serves 6.
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