Melt butter in saucepan. Add oil. Saute garlic and clams in hot oil over medium ... 10 minutes. Cook spaghetti; add sauce and toss lightly. Serve with Parmesan cheese. Serves 4.
In 2 quart pan over ... 2 cans of clams into buttered mixture. Add oregano, basil, red pepper and parsley to pan; ... drain. Toss clam sauce with pasta. Makes 5 or 6 main dish servings.
Drain clams; save liquid. Chop clams ... oregano, dash of red pepper and black pepper. Simmer ... make red clam sauce add 2 cups crushed tomato ... clams.) Makes 6 cups.
In a 2 quart pan ... the cans of clams into butter mixture; reserve juice ... Add oregano, basil, red pepper and parsley to pan. ... clams and heat through.
Warm olive oil in a ... a boil. Add clams and liquid. Bring to boil again. Serve over spaghetti. Serves 4. To make red clam sauce, add one cup tomato ... quick but impressive dinner!