Results 21 - 28 of 28 for spaghetti red clam sauce

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Saute onions in oil until tender, not brown. Add clams, sauce, 1/4 cup clam liquid, ... rotini, drain. Serve clam sauce over rotini. Serves 2 to 4.

Heat clams with juice in medium skillet ... Drain and toss. Drain and toss with butter and cheese in large bowl. Add sauce and parsley. Serve hot.

Melt butter in saucepan. Add oil. Saute garlic and clams in hot oil over medium ... 10 minutes. Cook spaghetti; add sauce and toss lightly. Serve with Parmesan cheese. Serves 4.

In 2 quart pan over ... 2 cans of clams into buttered mixture. Add oregano, basil, red pepper and parsley to pan; ... drain. Toss clam sauce with pasta. Makes 5 or 6 main dish servings.

Drain clams; save liquid. Chop clams ... oregano, dash of red pepper and black pepper. Simmer ... make red clam sauce add 2 cups crushed tomato ... clams.) Makes 6 cups.

In a large pot bring ... the garlic and red pepper for 1 or 2 ... and liquid from clams to pan. Cook for 3 ... Serve immediately. Serves 3 to 4.

In a 2 quart pan ... the cans of clams into butter mixture; reserve juice ... Add oregano, basil, red pepper and parsley to pan. ... clams and heat through.

Warm olive oil in a ... a boil. Add clams and liquid. Bring to boil again. Serve over spaghetti. Serves 4. To make red clam sauce, add one cup tomato ... quick but impressive dinner!

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