Soybeans - Recipes - Page 3

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Results 21 - 30 of 70 for soybeans

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21. FRENCH MARKET SOUP

Combine all beans. Divide into 14 (2 cup) packages for gift giving, and present with the following recipe for French Market Soup. Yield: 14 ...

22. SWEET AND TANGY FOUR BEAN SALAD

In a large skillet, cook green beans in lightly boiling salted water for 10 minutes or just till tender; drain and rinse with cold water. ...

23. CANNING BEANS

Wipe off rim of jar. Place sealing lid on, screw ring lid on. (Most lids with rim will work.) Place in pressure cooker which has 2 quarts ...

24. PANCIT LUGLUG

Directions for shrimp juice are with recipe for Pancit Molo. Boil pork tenderloin and slice into 1/2-inch long strips. In a saucepan heat ...

25. ONE DISH MEAL

Brown ground beef in skillet (or cook in microwave). Drain off fat; place beef in slow cooker. Brown bacon pieces; remove to paper towel. ...

26. BEN'S SUPER HEALTHY COOKIES

Mix until very smooth. Mix again until very smooth. Blend in. Blend until smooth. Drop teaspoonfuls onto cookie sheet. Bake at 350 degrees ...

27. MILLET BALLS

Soak 2/3 cup raw soybeans overnight in about 3 cups ... cup millet in 2 cups water and 1/2 teaspoon salt until soft, approximately 45 minutes.

28. EZEKIEL'S BREAD

Dissolve the yeast in the warm water and let sit for 10 minutes. Mix the other ingredients. Blend lentils, oil and small amount of water in ...

29. BASIC "CREAMY" TOFU DRESSING

Press some water out of tofu. Place in blender and blend until thick and creamy, adding only the minimum water necessary. OPTIONAL: Add 2 ...

30. SUKIYAKI

Boil shirataki noodles and cut in 1/3. Just before cooking time, arrange meat and vegetables attractively on large platter or tray. Have ...

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