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Results 21 - 29 of 29 for sour milk chocolate cupcake
Add ingredients in order listed. When the last item has been added, beat well. Fill lined tins. Bake in moderate oven at 350 degrees for ...
Cook raisins until soft, set ... and add skim milk. Stir until smooth. Then stir in chocolate, zucchini and extract, stirring ... until done. For cupcakes, fill cups about 1/2 ... cookies about 5 minutes.
Melt Hershey bar and butter. Pour into 12 cupcake papers, spreading chocolate up the sides with spoon. Melt marshmallows and milk. Let cool. Whip whipping cream, sour cream and vanilla together. Fold ... over top. Keep chilled.
No directions given.
25. FILLED CUPCAKES
Heat to boiling the water, ... mix again. Mix sour milk, soda, and vanilla separately. Add to first mixture. Fill cupcake papers half full. Mix together. ... 25 to 30 minutes.
Beat ingredients in bowl in order given. Beat well. Bake in moderate oven for 20 to 30 minutes. Makes 12 cupcakes.
No directions given.
Put all ingredients into mixing ... well. Pour into cupcake pans or use cupcake liners ... use caramel icing on these cupcakes - recipe follows.
Sift flour, sugar, cocoa, soda ... until all is blended. Add milk and vanilla. Blend. Bake at 350 degrees for 15 to 20 minutes. Makes 12 cupcakes.
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