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Results 21 - 30 of 65 for sour candy
Combine brown sugar, granulated sugar and sour cream and cook at medium ... vanilla. Pour hot candy mix over walnuts in bowl, ... container. Makes 3 cups.
Combine sugars and cream. Cook to soft ball stage (236 degrees). Add vanilla. Beat until begins to thicken. Add nuts. Stir until well ...
Cover a 10x15 inch pan ... the sugar and sour cream in a two quart ... is dissolved. Position candy thermometer, so that sensor is ... forks. Makes 3 cups.
Combine brown sugar, granulated sugar and sour cream. Bring to a soft ... Turn out on cookie sheet or wax paper. Separate into individual pieces.
Combine crumbs and butter. Press ... chocolate mint wafers, sour cream, vanilla; pour over crust. ... additional wafers stuck all around cake.
26. CANDIED WALNUTS
Bring first 3 ingredients to simmer and put in walnuts and boil and stir about 6 minutes. Spray cookie sheet. Pour mixture on it. Separate ...
Bring sugar, cream and butter to a soft ball stage (234 degrees), stirring occasionally. Remove from heat; add vanilla nd cinnamon. Stir ...
Butter sides of heavy 1 ... 1/2 cup dairy sour cream. Stir until sugar melts. ... out onto greased cookie sheet, separate. Chill. Makes 1 pound.
Combine sugar and sour cream; cook over medium heat ... thickened. Stir in pecans until well coated with mixture. Turn out on wax paper and separate.
Mix sugar and sour cream - cook to soft ball (235 degrees) - add vanilla and nuts. Beat for a few minutes - drop teaspoonful on wax paper.
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