| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 35 for sodium dressing
Combine in blender until well mixed. Store in refrigerator and shake well before using.
In food processor process all ... until mixture bubbles and thickens. Cool and refrigerate at least 1 hour. Store unused dressing in refrigerator.
A can of crushed pineapple is part of a salad dressing waiting to happen. Naturally sweet, ... 0g; Cholesterol 0mg; Sodium 160mg; Total Carbohydrate 9g; Fiber ... Potassium 8%DV *Daily Value e
Toss together a healthful, low-fat ... creamy, yet fat-free dressing is mostly nutrient-rich fruit and ... 0g; Cholesterol 0mg; Sodium 95mg; Total carbohydrate 12g; Fiber ... Potassium 15%DV *Daily Value e
Combine all ingredients in a pint jar. Cover tightly and shake vigorously. Store in refrigerator. Shake before using.
Mix all ingredients together in ... = free choice. Sodium Controlled Diet: 1 tablespoon = ... sodium mustard, 1 tablespoon = negligible sodium.
NOTE: If you use prepared ... generally high in sodium so you may wish to ... hour. Turn to low and cook another 30 to 45 minutes or until done.
May also be used on ... tablespoons = free choice. Sodium controlled diet: prepared as directed, omitting salt, 1 tablespoon = 42 milligrams sodium.
Combine and refrigerate. Yield: 1 ... a free exchange. Sodium value 133 mg/2 tablespoons (low ... salt). No cholesterol, protein fat or calories.
Combine dry ingredients. Blend into ... soup. Beat until dressing is thick. Dressing not used ... weeks. To lower sodium omit salt and choose a ... "Special Request" by Campbells.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables