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Results 21 - 26 of 26 for smoked shoulder ham
Make crosswise slits, 1/2 inch apart, halfway through ham to where knife touches bone. ... minutes for slightly crisp skin. Makes about 8 servings.
22. STOVE TOP HAM
Place in large skillet (non stick) package of ham, 5 tablespoons of butter, ... on top of stove in covered skillet at low heat for 30 minutes.
Have meat put through grinder twice. Add rest of ingredients. Put in bread loaf pan. Cover with tomato soup. Serve with: Cook everything ...
Grind the above together. Put in cake pan. Bake 2 hours, slow oven. Cook above until thick. Serve warm in a side dish along with ham loaf.
Trim excess fat from shoulder. Put in a large ... Put vegetables into ham stock (add bouillon cubes). Cook ... combination of winter vegetables desired.
26. HAM LOAF
Mix above ingredients well. Bake 1 hour at 350 degrees.
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