Smoked Salmon Cheese - Recipes - Page 3

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Results 21 - 30 of 294 for smoked salmon cheese

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21. SMOKED SALMON SPREAD

Gently mix cream cheese and cream in mixing bowl. ... Gently fold in smoked salmon, do not over mix. ... bowl for an attractive holiday appetizer.

22. LOX SOUFFLE

Chop onions; saute in butter ... Add lox and salmon. Melt cream cheese with 1/2 cup milk. Pour ... Bake at 350 degrees for 1 hour or until done.

23. SMOKED SALMON AND DILL ROLLUPS

Combine the softened cream cheese with the fresh dill. Spread on the thin slices of smoked salmon and roll up jelly-roll fashion. ... about 1/2 inch thick.

24. ALMOND SALMON SPREAD-BAGEL CHIPS

(Same amount of poached fresh salmon can be used). Combine all ... Cover and chill overnight. Shape into a ball. Decorate with peppers and almonds.

25. SALMON SPREAD

Flake salmon with a fork into small ... stir together cream cheese, lemon juice, horseradish, liquid smoke, onion and season salt. ... keep 1 week if chilled

26. SMOKED SALMON SPREAD

Drain and flake salmon - remove large bones. Cream together cream cheese, lemon juice, onion, horseradish, liquid smoke. Add salmon; mix well. ... frozen! Serve with crackers.

27. SALMON LOG BALL OR DIP

Flake salmon, removing bones and skin. ... several hours. Make into log or ball and roll in nuts or parsley, or use as a dip and top with chives.

28. SMOKED SALMON SPREAD

Place all ingredients in food ... smooth spreading consistency. Smoke your own salmon to reduce the cost of this recipe. Makes 8 ounces of spread.

29. CRACKER DIP

Combine and refrigerate. Serve with Triscuits or other crackers. Use within 1 week.

30. SALMON PARTY BALL

Drain and flake salmon, removing skin and bones. Combine salmon, cream cheese, lemon juice, onion, horseradish, salt and liquid smoke. Mix well. Chill several ... Serve with assorted crackers.

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