Results 21 - 30 of 39 for smoked pasta

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Preheat oven to 350°F. Brown ... to beef. Brown smoked sausage, drain on paper towel, ... together and sprinkle over top. Bake for 30 minutes.

Let eggs, butter and cream, ... until blended. Prepare pasta as directed on package; drain ... cheese and parsley, toss to mix. Serve immediately.

In large skillet saute onions in oil until slightly softened. Add mushrooms and sausage. Cook until mushrooms are slightly browned. Stir in ...

Using a 26-qt. iron pot, fry pork until tender, about 45 minutes. Remove from pot. Add sausage to pot and fry to remove grease about 25 ...

Mix ingredients from list A ... mixture over the pasta and marinate 2 to 3 ... meat added to it. The dressing alone will keep for weeks. Serves 8.



Cut smoked sausage into 1/2 to 3/4 ... mushrooms. Toss gently. Sprinkle with parmesan cheese and pepper. Toss and serve immediately. Serves 8.

Saute garlic in butter and ... Drain. Add to salmon. Add parsley and stir. Cook pasta. Drain. Pour sauce over pasta and add lemon juice. Serve.

Cook corkscrew macaroni in lightly ... more or till pasta is tender. Drain well. Combine ... fresh oregano or basil. Makes 16 side-dish servings.

Mix prepared ingredients together thoroughly. Add a little salt. Let chill overnight. Serve the next day.

Prepare and measure all ingredients. Whisk softened cheese with vinigiarette. Fold ingredients into mixture and chill. Layer serving dish ...

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