Results 21 - 30 of 77 for shrimp stuffed crab

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Stir together all ingredients until blended. Spoon into a 1 quart shallow casserole. Bake at 350 degrees for 30 minutes or until lightly ...

Wash eggplants. Cut off stems. ... mix well. Peel shrimp and fold in gently with ... bake for 15 minutes or until golden brown. Makes 16 servings.

Follow the same recipe given ... be substituted for crab meat in this recipe. Combine ... with paprika; cover top of fish with chopped parsley.

Preheat oven to 375 degrees. Grease baking dish with 3 tablespoons melted butter. Brush fish with remaining melted butter. STUFFING: Saute ...

Mix together crushed Ritz crackers, wine, melted butter, shrimp and crab meat. Rinse fish; take about ... on top of fish; sprinkle with paprika.



In heavy iron pot saute ... and transparent. Add shrimp and crab meat. Cook 5 minutes. Add ... separate bowl. Roll stuffed peppers in meal mixture, then ... Freezes well. Serves 15.

Melt butter in skillet. Saute ... Add bread crumbs, crab meat, Worcestershire, salt and pepper. ... and vein from shrimp. If shrimp are large ... golden brown. Serves 6.

Combine crab and shrimp, toss with spices, white ... pepper to taste. Cook over low heat, stirring constantly until cream reduces and thickens.

Cut miriton in half and ... soft then add shrimp and seasonings. Add pulp from ... bread crumbs and bake 20 minutes at 350 degrees. Serves 6-8.

Season fish (with Creole seasoning). Saute seasoning. Blend crab meat and shrimp. Saute with seasoning. Beat ... moisten with lemon juice and butter.

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