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Results 21 - 30 of 35 for shrimp pasta red wine
In a large skillet brown the reserved shrimp shells in 2 tablespoons of ... skillet with the wine over high heat, scraping up ... the basil. Serves 4-6.
Cut large tentacles in half. ... add the white wine and bring to a boil. ... cool. Add the shrimp to the saucepan and cook ... Add the seafood, red peppers and celery. Stir in ... well. Makes 6 servings.
In a large skillet heat ... high heat. Add shrimp and garlic and saute until ... heat. Stir in wine, vinegar, mustard, salt and ... bowl combine shrimp, pasta, artichokes, peppers, olives and ... chill for 1 hour.
Three days before serving, put ... dressing on the pasta. Cook pasta al dente ... add a little olive oil and more lemon juice. Serves 12 to 16.
25. SHRIMP REGGIO
Cook the shrimp with shells removed. Roast the ... Balsamic vinegar and wine or chicken stock. Bring to ... more. Pour over pasta and serve. Serves 4. Per ... 1; bread - 1.
26. PASTA SALAD
Cook pasta according to directions on package ... to pasta mixture, along with chicken or shrimp. Mix well. Adjust seasonings. Chill overnight.
1. Cook pasta following package directions. Rinse shrimp well and add to pasta ... lemon juice, salt, red pepper, the remaining basil and ... serve with remaining dressing.
Heat oil in large deep ... 2 minutes. Add wine and 1/2 cup of reserved ... Raise heat, add shrimp. Cook 3 to 5 ... over rice or pasta. Top with Parmesan cheese and fresh ground pepper as desired.
Char peppers under double broiler, ... length equal to pasta. Blend vinegar, mustard, salt, ... Add peppers, fusilli, shrimp and basil. Toss well. Let ... temperature to blend flavors.
1. In a large skillet, ... heat. 2. Add shrimp and garlic to the large ... 3. Add water, wine, soup mix, oregano and dried red pepper to skillet. 4. Stirring ... coat. Serves 4 people.
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