Results 21 - 30 of 38 for shrimp kabobs

Previous  1  2  3  4   Next

LONG COOKING VEGETABLES: Whole tiny ... cool. Meanwhile, thaw shrimp and salmon, if frozen. Peel ... with oil. Grill kabobs on an uncovered grill over ... marinade frequently. Serves 4.

Marinate peeled shrimp for 30 minutes in marinade ... strip bacon and skewer. Alternate wrapped shrimp with pineapple chunks. Broil and serve hot.

Thaw shrimp, if frozen. Peel shrimp, ... Makes 4 servings. Preparation Time: 30 minutes. Marinating Time: 1 hour. Cooking Time: 8 to 10 minutes.

Marinate shrimp in first 6 ingredients for ... until shrimp are done (pink). Baste with marinade while broiling. Serve on hot rice with soy sauce.

2 green peppers, cut in ... ingredients, pour over shrimp and refrigerate at least two ... upside down and reverse its direction to the first.



Peel and devein shrimp, leaving tails intact. Set ... hot coals. Place kabobs on rack and cook 3 ... reserved marinade. Serve over cooked rice.

Combine soy sauce, oil, saki and ginger; marinate shrimp about 2 hours. Skewer shrimp ... 12 minutes, turning frequently. Serve with rice pilaf.

Combine soy sauce, oil, Saki and ginger; marinate shrimp about 2 hours. Skewer shrimp ... 12 minutes, turning frequently. Serve with rice pilaf.

Blanch bell pepper in boiling ... a bowl, coat shrimp and scallops and let stand ... excess marinade. Serve on steamed rice, light and delicious!

Arrange seafood and onion on ... just before cooking kabobs. Place kabobs on a ... servings. Beat or process until fluffy. Makes about 1/4 cup.

Previous  1  2  3  4   Next

 

Recipe Index