Results 21 - 30 of 70 for shrimp artichoke

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In a buttered casserole dish, arrange artichoke hearts, mushrooms and shrimp. Mix Lea & Perrins ... milk, salt and pepper and cook until thick.

Preheat oven to 375 degrees. Cook and drain artichoke hearts (if using frozen) and ... Scatter the cooked shrimp over the artichokes. Cook the ... room temperature, and bake.

Finely chop together the scalions, ... greased casserole with artichoke hearts. Sprinkle with the herb-cheese mixture. Layer over with shrimp. Blend together the juices, ... cooked rice. Serves 6.

Melt butter with garlic clove, shredded. Saute' shrimp in melted butter only until barely pink. Add artichokes and wine, heat through. Remove ... Serve over buttered noodles.

Drain artichokes and arrange in buttered, flat baking dish. Spread cooked shrimp over artichokes. Saute sliced mushrooms ... chopped parsley before serving.



Preheat oven to 375 degrees. ... baking dish, arrange artichokes, then shrimp. (It looks best if ... paprika. Bake 20 minutes or until bubbly.

Melt butter and stir in ... Worcestershire. Combine with shrimp and artichoke bottoms. Heat through. Pour into ... with toast rounds. Serves 50.

Drain artichokes and arrange in buttered flat ... Spread the cooked shrimp over artichokes. Saute sliced mushrooms ... dish just before serving.

Arrange artichoke hearts in a buttered baking dish, spread the shrimp over the artichokes, slice the ... and serve hot, garnished with parsley.

Combine shrimp and artichoke hearts with some of the ... with parsley and lemon peel. Serve with cocktail picks. Makes 40 to 50 buffet servings.

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