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Results 21 - 30 of 41 for self-rising flour blueberry muffins
Mix and bake at 400 degrees for 20 minutes. Makes 12 large muffins.
Mix first 5 ingredients with ... almost smooth. Then stir in berries. Spray muffin tin with Pam. Fill and bake at 400 degrees for about 25 minutes.
Soften ice cream. Add flour and stir just to moisten. ... into paper lined muffin pans, filling 3/4 full. Bake 350 degrees for 20 to 25 minutes.
Preheat oven to 400 degrees. Stir together 2 cups flour and sugar, cut in butter. ... paper liners in muffin pan and fill 2/3 full. ... to 20 small muffins.
Cream shortening and sugar, add ... and fluffy. Add flour and milk alternately. When well ... Bake in greased muffin tins (I spray with Baker's ... to be properly cooked.
Preheat oven to 400 degrees. Coat 10 muffin cups with cooking spray; set aside. Combine cornmeal mix, flour and sugar in mixing bowl. ... warm. Makes 10 muffins.
Combine flour, egg, oil and ice ... blueberries. Fill well greased muffin cups 3/4 full. Bake at 425 degrees for 20 to 25 minutes or until brown.
Combine flour, sugar and cinnamon in ... blueberries, stir 1 minute. Spoon into muffin pans about 1/2 full. Bake at 350 degrees for 20-25 minutes.
Stir milk and vegetable oil ... ingredients. Stir until flour is moistened. Gently fold in ... Pour into greased muffin pans about 2/3 full. Bake 20-25 minutes at 400 degrees.
In a very large bowl, ... 12-15 minutes. Quick Muffins: 3 cups mix plus ... for 20-25 minutes. Blueberry: Fold in 1 cup ... 3/4 cup chopped nuts.
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