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Results 21 - 30 of 31 for scottish cookies
21. SCOTTISH SCONES
Heat oven to 375 degrees. Lightly grease cookie sheet. Lightly spoon flour into measuring cup; level off. In medium bowl combine flour, ...
You can use corn flakes ... a cookie sheet. Cookies may be placed close together ... when cool. Bake for 8 to 10 minutes. Yield: 8 to 9 dozen.
Soften butter. Cream butter and ... immediately after removing from oven. Cut into wedges when partially cool. Yield 16 large wedge-shaped cookies.
Heat oven to 350 degrees. Cream butter and sugar, work in flour. If dough is crumbly, mix in 1 to 2 tablespoons soft butter. Roll dough 1/2 ...
Mix butter and sugar thoroughly, ... brown during baking nor do the shapes of the cookies change.) Makes about 2 dozen 1 1/2 x 1-inch cookies.
26. SCOTTISH SCONES
Heat oven to 375 degrees. Lightly grease cookie sheet. Lightly spoon flour into measuring cup; level off. In medium bowl, combine flour, ...
Cream together butter and sugar. ... thickness. Cut out cookies and place on a lightly ... degrees for 8-10 minutes or until light golden brown.
28. SCOTTISH SCONES
Lightly grease cookie sheet. Lightly spoon flour into measuring cup. Level off. In medium bowl, combine flour, oats, brown sugar, baking ...
Preheat oven to 450 degrees. Grease cookie sheet. Combine first 6 ingredients in large bowl. Mix together butter, milk, and egg in another ...
Cream butter and sugar until light and creamy. Add flour 1 cup at a time. Mold into triangles or rectangles 3 inches wide. Prick all over ...
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