Results 21 - 30 of 45 for scampi parmesan

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Cook and drain linguini. Keep warm. Melt butter in large no-stick fry or saucepan. Add onion, saute for about 3 minutes. Add garlic, ...

1. In a heavy skillet ... tender. Add shrimp scampi and saute until the shrimp ... and half and Parmesan cheese. 4. Stir in cooked ... shrimp mixture if desired.)

In shallow pan, melt butter over low heat. Add next 6 ingredients. Mix well. Arrange shrimp in single layer in sauce. Spoon sauce over ...

Melt butter over medium heat. Add remaining ingredients except parsley. Saute shrimp until they turn pink and are firm. Sprinkle with ...

Melt butter in 10 inch skillet over medium heat. Stir in garlic and saute briefly. Add shrimp and saute 1 to 2 minutes on each side. Pour ...



Melt butter in casserole dish ... garlic, blend in Parmesan cheese, parsley, lemon juice and ... minutes. Shrimp should be pink. Makes 2 servings.

Melt butter. Add garlic, paprika, parsley and cayenne, cook slightly. Add shrimp and stir to coat. Heat until shrimp are hot and bubbly. ...

In large broiling pan or ... bread crumbs and Parmesan cheese. Place under broiler and ... are golden brown. Serve garnishes with lemon wedges.

In food processor, combine butter, ... wine, lemon juice, Parmesan cheese and cream. Continue cooking ... butter is melted. Serve over hot noodles.

Saute garlic in 1/2 stick ... black pepper and Parmesan cheese. Bake at 375 degrees for 45 minutes to 1 hour until bubbly and lightly browned.

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