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Results 21 - 30 of 32 for scalloped corn casserole
Stir in: Fold in: Pour into 9 x 13 pan sprayed with Pam. Sprinkle over the top: Bake at 350 degrees for 35 minutes.
Melt butter in medium saucepan. ... well. Fold in corn and pimiento. Pour into buttered 1 1/2 quart casserole. Bake at 350 degrees ... Serves 6 to 8.
Prepare potatoes by package directions, ... water. Stir in corn and hamburger. Bake at 350 degrees for 35 to ... or until potatoes are tender.
Cook macaroni according to product ... drain. Cut large scallops in half. In 3 qt. ... 5 minutes. Add corn starch, salt and pepper; stir ... 2 1/2 qt. casserole. Sprinkle remaining cheese over ... minutes. Makes 4-6 servings.
Melt 1/2 cup butter, toss with corn flake crumbs, garlic, parsley, and onion powder. Add scallops and toss. Bake 350 degrees ... 30 minutes. Serves 4.
Cook carrots; drain. Melt butter ... In 2 quart casserole, arrange layer of carrots, ... sage. Bake, uncovered at 350 degrees about 25 minutes.
Mix all but Corn Flakes and put in 3 quart casserole. Top with Corn Flakes and bake at 350 degrees for 45 minutes. Serves 8 to 10.
Mix together first 7 ingredients and pour into buttered casserole dish. Cut butter in pieces ... degrees for 20 to 30 minutes or until golden.
Combine all ingredients except butter and corn flakes. Place in 9 x 13 inch pan or 2-quart casserole. Pour butter over top ... degrees for 45 minutes.
Combine all ingredients except butter and corn flakes. Place in a 2 quart greased casserole. Pour butter over top. ... freeze the other for later.
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