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sautee shrimp
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21 - 30
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sautee shrimp
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21.
SAUTEED SHRIMP WITH GARLIC AND HERBS
Pat
shrimp
dry. Heat oil in heavy ... Add
shrimp
and
saute
until just opaque, about 3 ... on individual plates. Spoon sauce over top and serve.
Ingredients: 11 (chives .. juice .. oil .. parsley .. pieces .. salt ...)
22.
SAUTEED SHRIMP WITH HOT SAUCE
Clean and dry
shrimp
, then marinate in egg ... seconds, then add cornstarch paste, stir thoroughly, sprinkle on sesame oil. Pour on a plate and serve.
Ingredients: 15 (catsup .. cornstarch .. oil .. onion .. salt .. shrimp ...)
23.
SAUTEED SHRIMP WITH PARSLEY SAUCE
1. To make the parsley ... To make the
shrimp
: Heat the oil in ... Divide among 4 dinner plates. Top each portion with parsley sauce. Serves 4.
Ingredients: 16 (garlic .. juice .. leaves .. mustard .. oil .. parsley ...)
24.
SAUTEED SHRIMP ON TOAST
Peel and devein
shrimp
. Toast bread; remove crust ... Melt butter in
saute
pan, being careful not to ... (Prep and Cooking Time: 5-10 minutes)
Ingredients: 6 (bread ...)
25.
SCALLOPS IN CREAMY GARLIC SAUCE OVER LINGUINE
Saute
scallops and mushrooms in butter ... parsley and splash sherry or white wine. Serve over cooked linguine. Top with grated Parmesan cheese.
Ingredients: 13 (cheese .. flour .. milk .. mushrooms .. parsley ...)
26.
SAUTEED SHRIMP
Saute
shallots for 1 minute in ... large skillet. Add
shrimp
and
saute
8 minutes, or ... and serve with lemon or lime wedges. Makes 8 servings.
Ingredients: 11 (juice .. oil .. optional .. salt .. tarragon ...)
27.
SAUTEED SHRIMP WITH PEPPERS AND BASIL
heat the oil in a ... the garlic and
saute
for 10 seconds. Add the
shrimp
and
saute
for 3 minutes. ... seasoning and serve piping hot. 259 calories.
Ingredients: 11 (basil .. oil .. strips .. thyme ...)
28.
EASY BASIC QUICHE
Whip eggs until fluffy and add milk. Stir together and add filling mixture. Sprinkle cheese over bottom of pie crust and fill with egg-milk ...
Ingredients: 6 (cheeses .. eggs .. made .. milk .. mushrooms ...)
29.
SHRIMP MUSHROOM DELITE
Melt butter in large skillet. ... until smooth. Add seasonings. Add
shrimp
and mushrooms. Add sherry at serving time. Serve on rice. Serves 6.
Ingredients: 10 (flour .. milk .. pieces .. sauce .. worcestershire ...)
30.
CREPES
1. Put the liquids, eggs, ... filled. Fold the
shrimp
and optional ingredients into the ... to give you more sauce with which to cover crepes.
Ingredients: 18 (eggs .. etc. .. flour .. milk .. onion .. oregano ...)
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