Results 21 - 30 of 117 for sausage gravy for 100

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How I make Sausage Gravy, submitted by 'An Ol ... red pepper flakes for mine too, just enough to ... to top with this most scrumptious sauce.

Note: Original flavor Jimmy Dean pork sausage can be substituted -- just ... butter and stir for one minute. Add salt and ... over homemade buttermilk biscuits.

Brown sausage, drain and set aside. Prepare gravy as directed on package. Mix ... are done, cut in half and pour gravy over biscuits and serve.

In a frying pan, brown sausage completely, drain grease. Add 3 ... split biscuits - pepper to taste. Quick, easy, great when snow is on the ground.

You may want to use your own gravy recipe, if so omit mix and milk. Crumble and cook sausage in skillet over medium heat ... dipping sauce. Makes 16.



Combine egg and milk; mix ... towel. Serve with sausage gravy. Gravy: Brown pork sausage; ... in browned crumbled sausage and serve with steak.

Combine sausage into a large saucepan and ... Cook stirring until thickened. To serve, slice biscuits and spoon gravy over halves. Serves 4-6.

Fry sausage until crumbly. Salt and pepper ... stir in milk. Continue stirring until thickened. Serve over homemade biscuits or canned biscuits.

Cook sausage in medium saucepan until browned. ... whisk in milk, salt and pepper, stirring constantly, about 5 minutes. Serve over hot biscuits.

In a large skillet, cook pork sausage until browned, breaking it apart ... constantly. Cook until gravy is thickened. Stir in additional ... Serve over hot biscuits.

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