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Results 21 - 30 of 45 for sausage egg cheese omelet
21. EASY OVEN OMELET
Line the bottom of cake ... mushrooms, bacon, onion, sausage and grated cheese. Mix 2 eggs per 1/2 cup milk, enough ... minutes at 375 degrees.
22. OVEN OMELET
Mix all ingredients. Place in an 8 x 8 inch baking dish. Bake at 350 degrees for 45 minutes or until set. May be mixed the night before and ...
Spray skillet with Pam along ... Saute cut up sausage, potatoes and onion until ... pan. Beat 12 eggs in large bowl. Add grated Parmesan cheese. Lower heat to sausage ... on top of omelet. Cook very slowly, on ... Remove gently from pan.
24. SUPPER OMELET
Cut sausage in bite size pieces and ... Remove, drain and add to sausage. Then scramble eggs and add all other ingredients, top with grated cheese.
25. BRUNCH OMELET
Brown sausage. Drain and set aside. Combine eggs, milk, mustard and salt. ... croutons, sausage and cheese. Pour into a buttered ... inserted comes out clean.
26. OMELET (OVEN)
Butter sides and bottom of ... glass pan. Layer cheese and other ingredients in pan. Beat eggs and 1 tbsp. milk and ... center comes out clean.
27. OVEN OMELET
Heat oven to 325 degrees. Beat eggs, milk, and salt. Add meat, cheese, and onion, along with ... minutes or until set and golden brown. 4-6 servings.
28. OMELET
Cut bread into 1" cubes. ... Cover with 1/2 sausage mixture, then 1/2 of cheeses. Repeat layers. Beat eggs and stir in milk and ... 10 to 12 servings.
29. EGG OMELET
Put 1 tablespoon butter in ... and melt. Add eggs and cook until dry. Saute ... Sprinkle diced meat, cheese and vegetables on eggs. Fold ... edges seal and serve.
30. BREAD OMELET
Toast both sides of each ... baking dish. Brown sausage and drain. Saute' green pepper ... 16 to 18 eggs. Add salt and pepper. ... Top with Cheddar cheese, cover and refrigerate overnight. ... Check center for doneness.
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