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Results 21 - 30 of 113 for sausage biscuits
Saute sausage and onion together. Add flour ... to smooth and thick consistency. Add pepper. Serve over biscuits. Great for a country breakfast!
22. SAUSAGE BISCUIT
Brown and drain sausage. Grate cheese into large ... with cheese. Add biscuit mix to cheese and onion ... as many as needed. Heat in microwave.
23. SAUSAGE BISCUIT
Brown and drain sausage. Grate cheese into large ... with cheese. Add biscuit mix to cheese and onion ... as many as needed. Heat in microwave.
Unroll biscuit dough, divide each in half ... sheet. Place 1 sausage in middle of each, add ... degrees until lightly browned. Makes about 30.
Sausage should be at room temperature. ... at 375 degrees approximately 20 minutes. Great fast breakfast to eat on the run or great appetizer.
With a pastry blender, cut ... inch rectangle. Spread sausage over dough. Roll up jelly ... 425 degrees for 25 minutes or until lightly browned.
27. SAUSAGE BISCUITS
Preheat oven to 350°F. Brown sausage. Drain. Mix all ingredients ... Drop by spoonfuls onto ungreased cookie sheet. Bake 15 to 18 minutes.
Fry sausage in skillet and drain; make ... brush over warm biscuits before removing from cookie sheet. ... small or 10-12 regular size biscuits.
Mix Bisquick, water, and sausage well. Then add the grated ... 350°F until brown. May be made in advance and refrigerated or placed in the freezer.
Fry sausage, crumble, and pat dry ... bisquick. Mix together. Add spices and milk. Roll in balls. Bake at 400°F for approximately 10 minutes.
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