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Results 21 - 30 of 63 for sauce bakers
Mix together sugar and flour. ... Continue stirring until sauce has boiled for a couple ... butter. Serve over ice cream, cream puffs or plain cake.
Use a double boiler. Melt the chocolate squares and butter, stirring occasionally. Add half of the sugar and half of the evaporated milk. ...
23. HOT FUDGE SAUCE
Cook until thick and bubbly.
24. HOT FUDGE SAUCE
Mix flour and sugar together. Add milk and chocolate. Cook over low heat add other ingredients when it thickens. Serve warm over ice cream.
Melt square of chocolate and butter. Slowly add boiling water, sugar and corn syrup. Boil for about 3 minutes. Add vanilla and salt. Spoon ...
26. HOT FUDGE SAUCE
Melt chocolate squares in double boiler. Then add all remaining ingredients and stir until smooth.
27. HOT FUDGE SAUCE
Melt together sugar, chocolate, and water or milk. Bring to a soft boil for 3 minutes. Remove from heat and stir in vanilla, salt and ...
28. HOT FUDGE SAUCE
Melt butter and chocolate in top of double boiler. Stir in sugar gradually, 4 tablespoons at a time. Be sure sugar is completely moistened ...
Melt chocolate chips and unsweetened ... stir in milk until sauce becomes smooth. Stir in sugar. Sauce will become thicker if removed from heat.
30. HOT FUDGE SAUCE
Combine sugar and cornstarch. Stir in boiling water gradually. Add in chocolate. Boil 1 minute, stirring constantly. Add butter and ...
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