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Results 21 - 30 of 63 for salt fish cakes
Mash tuna well or fine. Mix eggs, salt, pepper, garlic powder and ... 10 minutes. Fry, cook medium low. Brown both sides. Makes 20 fish cakes.
Bake or boil potato and mash; set aside. Cook fish in 12 inch skillet in ... 3 tablespoons oil and brown patties about 8 minutes on each side.
Using 4 quart pot, place ... eggs to the fish and potatoes and mix. Then ... when making the patties. NOTE: A non-stick frying pan is recommended.
24. COD FISH CAKES
Soak fish overnight, changing water several times ... skillet. Place patties in cooking oil, brown patties on both sides. Remove from skillet.
Mix above, form cakes, dip in bread crumbs. Brown in pan with corn oil to prevent sticking.
Remove shells or cartilage from ... add egg, cream, salt and pepper. Blend as fine ... Shape into 10 cakes. Heat some of the ... in saucepan. Add fish stock and cream. Bring to ... Swirl in remaining ingredients.
27. FISH CAKES
Mix all ingredients and shape into patties. Coat with flour. Fry in shortening until brown on both sides. Makes 12 cakes.
Cover codfish with cold water; ... boil until the fish is flaky. Let cool. Mix ... medium-size ball or cakes for dinner, tiny as small ... fry until golden brown.
29. BLUEFISH CAKES
Peel, cook, and mash potatoes. ... until golden. Mix fish, potatoes, onions, eggs, mayonnaise ... frozen and taken out and fried on another day.
30. COD FISH CAKES
Soak fish overnight in cold water, or ... eggs, onion and salt & pepper to taste. Shape ... with applesauce on the side. Makes 36 cod fish cakes.
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