Salmon Sauce White Wine - Recipes - Page 3

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Results 21 - 30 of 74 for salmon sauce white wine

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21. MARINATED BAKED SALMON

Wash and pat salmon dry. Combine sugar, butter, soy sauce, lemon juice and wine. Place salmon steaks in ... salmon a sweet and sour taste. Serves 4.

22. SALMON IN PUFF PASTRY

FOR MOUSSE: Coarsely chop salmon in processor. Add cream, egg white and tarragon, blend until smooth, ... Serve hot, passing sauce separately. Serves 6. Boil wine with shallot and 1 teaspoon ... sheets it's a breeze.

23. SALMON STEAKS TARRAGON

1. Rinse salmon steaks under cold running water. ... 3. Meanwhile, make sauce: in hot butter in ... 1 minute. Add wine, salt and sugar; cook, ... sauce. Makes 4 servings.

24. POACHED SALMON STEAK

In large skillet, heat butter, ... minutes. Add water, wine and seasonings and simmer 5 minutes. Place salmon in boiling liquid, but don't ... serve with dill sauce. Melt butter, add onion. ... in a microwave oven.

25. DISHWASHER POACHED SALMON

Place salmon on 2 sheets heavy duty ... lemon juice and white wine. Fold up foil so ... check for doneness. Serve with desired sauce. Serves 10.

26. POACHED SALMON

Rinse salmon thoroughly. While it's best to ... cool. Remove gray, fatty portions, arrange on a platter and chill. Serve with green mayonnaise.

27. SALMON WELLINGTON

Make flaky pastry: In food ... remaining dough. Place salmon fillets on a greased baking ... hours. Make light white wine sauce: Place wine, vinegar and ... remaining sauce. Serves 8.

28. POACHED SALMON WITH EGG SAUCE

Combine water, lemon, wine, 1/4 cup onion, bay ... a boil. Wrap salmon steaks in cheesecloth; secure. Place ... warm while making sauce. Melt 3 tablespoons butter ... Serve. Makes 4 servings.

29. MARINATED BARBECUED SALMON

Combine all ingredients in shallow pan and marinate salmon steaks for at least 30 ... 4 to 6 minutes a side, using marinade to baste. Serves 4.

30. SALMON WELLINGTON

FILLING: Melt butter in skillet ... remaining dough. Place salmon fillets on a greased baking ... entire pastry again. WINE SAUCE: Place wine, vinegar, and ... the same meal twice.

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