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Results 21 - 30 of 169 for salmon patties flour
Remove skin and bones from salmon; flake salmon. Combine with ... juice, scallions, parsley, flour, and pepper; mix well. ... Form into 8 patties. Coat with wheat germ. ... golden brown. Serves 5.
Drain salmon. Set aside 2 tablespoons ... sticky. Stir in flour. Add baking powder to ... Form into small patties and fry until golden brown ... Serves 4 to 6.
23. SALMON PATTIES
Remove salmon skin, if desired and flake ... form mixture into patties. Roll patties in flour and brown very slowly in oil or shortening. Makes 6 servings.
Drain and flake salmon. Reserve 1/2 cup liquid. ... liquid. Shape into patties. Fry salmon patties in ... butter. Blend in flour, salt, tarragon, and pepper. ... over Jiffy Salmon Patties.
25. SALMON PATTIES
Mix salmon, pepper and mustard together. Mix eggs, milk and flour and cook slowly in large ... cool. Make into patties, roll in cracker crumbs. ... Serve with lemon wedges.
26. SALMON PATTIES
Drain salmon; set aside liquid. In ... sticky. Stir in flour. Add baking powder to ... Form into small patties. Drop in Crisco and ... brown, about 5 minutes.
27. SALMON PATTIES
Reserve 1 1/2 tablespoons juice; ... baking powder. Add flour, onion and juice with baking powder to salmon. Make in patties and fry in deep fat until brown.
28. SALMON PATTIES
Drain salmon well. In small sauce pan, melt butter, stir in flour. Beat in milk a ... pepper. Form into patties. Sauté in melted butter ... plain or on buns.
29. SALMON PATTIES
Mix salmon, onion and lemon juice ... mix. Add enough flour to hold mixture together. Make patties and cook on medium heat until golden brown.
Drain salmon; set aside 2 tablespoons ... sticky. Stir in flour. Add the 2 tablespoons ... Form into small patties, and fry until golden ... seafood sauce. Serves 4-6.
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