Results 21 - 30 of 31 for rotisserie cooking

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Combine mayonnaise, mustard, and 3 tablespoons water. Combine vinegar, 1/2 teaspoon salt and 1/8 teaspoon pepper and oil. Remove skin from ...

In an 8-quart pot, sauté ... broth and carrots. Cook on medium-high heat till carrots ... the desired thickness is reached. Makes 10 servings.

Remove meat from the chicken ... for another use. Cook your noodles following packaging directions. ... tarragon on top for presentation. . K. Taylor

Thickly slice and serve this ... and insert the rotisserie tine / bar, slide on ... the rotisserie and cook on medium-high using indirect heat ... 1/2 of the cooking time. Let stand for 10 minutes before slicing.

Remove all chicken from the ... chicken but the rotisserie chicken is much more tender ... Let this mixture cook, covered, for approximately 20 ... bread and and butter!



Remove cooking grid and preheat grill. Center ham on rotisserie rod. Adjust holding forks; test ... and start motor; cook for 30 minutes. While ham ... serve. Makes 8 servings.

Marinate roast in Adolf's Mixture ... Place roast on rotisserie of BBQ grill and balance. Save Adolf's mixture. Cook at medium heat. Use meat ... baste roast during cooking. Takes about 3 to 4 hours for medium rare.

Season a 5 to 6 ... your choice. Insert rotisserie rod lengthwise through exact center ... will clear the cooking unit and drip on. Center ... on meat during cooking.

Choose diced vegetables for even cooking. Peas, carrots, and potatoes ... directions. Shred the rotisserie chicken with a fork and ... the pie and cook on 420°F for 15 minutes; ... (about 20-30 more minutes).

In a blender, mix onions, ... When ready to cook, discard the marinade and ... while on the rotisserie (foukou). Prepare charcoal in the ... color is golden brown.

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