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Results 21 - 30 of 196 for rolled oats granola
Mix first 5 ingredients well. Add remaining ingredients until completely mixed. Press into 13 x 9 inch pan. Bake at 425 degrees for 15-20 ...
22. HOMEMADE GRANOLA
Preheat oven to 450 degrees. Combine all ingredients. Mix well. Put on cookie sheet. Bake for 5 minutes. Store in refrigerator.
23. GRANOLA
In a large bowl combine oats, apple and wheat germ; ... store, place cooled granola in an airtight container in refrigerator for up to 2 weeks.
24. HOMEMADE GRANOLA
1. In large bowl combine oats, walnuts, seeds, coconut, wheat ... stored at room temperature several months in a can. May be frozen. Makes 5 cups.
Soak dates in hot water while preparing other ingredients. Combine next four ingredients and process in a blender until smooth. Place ...
26. GRANOLA CEREAL
Combine (except raisins) in a large bowl. Then combine: Add to dry ingredients; mix well. Spread in two 10x15 pans that have been sprayed ...
Mix first five ingredients - blend. Stir in dry ingredients - blend well. Bake in greased 9 x 13 inch pan at 350 degrees for 20-25 minutes. ...
28. EASY GRANOLA MIX
Mix oats, wheat germ, coconut, brown ... to 20 minutes, stirring after 10 minutes. Cool. Add raisins and/or nuts. Store in airtight container.
29. GRANOLA MIX
Preheat oven to 300 degrees. In large bowl combine oats, wheat germ, coconut, sunflower ... vanilla. Heat until sugar is dissolved, do not boil.
30. HOMEMADE GRANOLA
Combine oats, coconut, almonds, sesame and ... pan to cool. Store in tightly covered jars or plastic bags. Refrigerate. Serves 7 (1/2 cup each).
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