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Results 21 - 30 of 129 for roasted vegetable sauce
Brown roast on all sides in hot ... and cook in oven at 325 degrees for 2 1/2 hours. Add vegetables, cook 1 hour or until vegetables are done.
Set pork loin on rack ... into center of roast, being careful thermometer does ... let simmer until sauce is thickened, about 5 minutes. ... glazed, about 5 minutes.
Heat oil in Dutch oven ... all sides. Remove roast and place on a plate ... tender. Add tomato sauce and water; stir to blend. ... added according to taste.
24. ROAST BEEF
Rub salt, pepper and garlic into roast. Brown in oil. Drain ... roast. Cover and bake at 350 degrees for 3 hours (or until tender). Serves 8-10.
25. SIMPLE ROAST
Brown roast on all sides in hot ... simmer 2 hours. Add potatoes, cover and cook 30-45 minutes or until potatoes are tender. Yield 8-10 servings.
Marinate roast in Adolf's Mixture (prepared to ... to Adolf's mixture and baste roast during cooking. Takes about 3 to 4 hours for medium rare.
Brown roast on all sides in hot ... well and pour over roast. Cover and simmer 2 hours; add potatoes and cook an additional 30 minutes. Yield: 8.
Brown roast on all sides in hot ... Add salt, tomato sauce, and chopped green chilies, ... minutes or until vegetables are tender. Remove roast to ... cherry tomatoes. Serves 6-8.
Mix onion, ham, pork, garlic, ... all sides of roast. Fill holes with all ... roast pan, heat vegetable oil, brown roast on all ... water and tomato sauce. Cover and simmer 2 ... necessary by boiling uncovered.
Tie roast with heavy string at 2 ... rare). Prepare Mushroom Sauce. Remove strings from roast. ... Serve with assorted vegetables, if desired. Note: A ... and the green onion.
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