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Results 21 - 30 of 94 for roast steak
Note: Use more or less ... pan, cover pork roast with all seasonings. Pour in ... pound or until tender and internal temperature reads 160°F.
Preheat oven to 225°F. Cut ... BBQ sauce and steak spice). Slow roast for 2 to 3 hours. ... outsides crispy. The ribs are amazingly tender!!!!
Place roast and all ingredients in slow ... (low cook setting, not the keep warm setting). Cook until tender, I usually cook mine about 4 hours.
Place meat in large plastic ... slices over meat. Roast uncovered in 425 degree oven ... minutes before slicing. Slice thin for great sandwiches.
Turn oven to 350 degrees. While preheating, place meat in center of a large piece of Reynolds wrap in roasting pan. Brush meat with A-1 ...
Sprinkle both sides of meat ... 1/2 hour. Marinate roast or steaks in spice mixture 3 to ... hour. Cook steaks to suit. Marinade has great taste!
27. EASY CHUCK ROAST
Place all ingredients into a ... high approximately 6 hours. Serve right out of the crock pot. No need for knife with this roast, a fork will do.
28. CHUCK ROAST
Place the chuck in center of extra wide heavy foil in a roasting pan. Brush the meat with A-1 sauce and sprinkle onion soup mix over it. ...
Place the chuck in the ... meat with A-1 Steak Sauce and sprinkle the onion ... and bake at 350 degrees for 2 1/2 to 3 hours. Makes 6 servings.
Combine flour, salt and pepper. Coat roast with mixture and brown meat ... cook, covered, at medium heat for about 2 hours. Add water if needed.
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