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Results 21 - 30 of 47 for rice pepperoni
21. PAELLA
Brown chicken slowly in olive ... large pot. Add rice and stir to coat well. ... boiling; lower heat and simmer covered without stirring, 25 minutes.
22. SPANISH RICE
Cooking for 5 people. If ... 3 c. of rice. Mix the contents and ... Avoid mixing contents once it is cooking. Optional pepperoni, shrimp, olives.
(Pepperoni needs to be cubed.) 1. ... reserve liquid for rice. 2. Add garlic, onions, ... mixture in center, you garnish with cilantro, olives, etc.
24. PORTUGESE RICE
Dice onions and cut pepperoni into bite size chunks. Saute ... boil. Pour in rice and simmer for 1 hour ... When rice is tender, fluff and enjoy.
25. PAELLA
Saute shrimp and garlic in ... Add broth, tomatoes, pepperoni, vegetables and cayenne pepper. ... occasionally. Stir in rice and saffron. Cover; remove from ... twice. Fluff with fork.
Chop onions, celery, and peppers; ... cups; add with rice to pan. Cover and simmer ... to pan and cook until they just turn pink, 3-5 minutes.
Cook onion and garlic in ... water, tomatoes, sauce, rice and broth. Simmer 15 minutes. ... and cilantro and pepperoni. Heat and serve with cheese to 8-10.
28. PIZZA SKILLET
Combine rice, mushrooms, pepperoni, sauce and 1 cup ... stirring until thoroughly heated. Top with remaining 1/2 cup cheese. Makes 6 servings.
Drop beans in boiling water ... bone, hocks, or pepperoni, and the seasonings. Bring ... Serve with steaming rice. Nice with chopped scallions ... the top. Serves 4-6.
Wash beans and soak in ... and ham bone. Add bay leaf and red pepper. Cook slowly for several hours. Serve over rice or with cornbread. Serves 8.
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